Boiling eggs is a simple process that everybody can do. Here are instructions that will help you to get different types of boiled eggs.
You can use our cook timer to make process easier or use the following recepies:
Soft-boiled eggs
Place eggs in a saucepan and cover them with cold water;
Boil water over medium warmness;
Reduce the heat to low and simmer for 3 minutes;
Remove the eggs from the pot and area them in a bowl of cold water to forestall the cooking process;
Peel eggs and serve.
Medium-boiled eggs
Place eggs in a saucepan and cover them with cold water;
Boil water over medium warmness;
Reduce the heat to low and simmer for 6 minutes;
Remove the eggs from the pot and area them in a bowl of cold water to forestall the cooking process;
Peel eggs and serve.
Hard-boiled eggs
Place eggs in a saucepan and cover them with cold water;
Boil water over medium warmness;
Reduce the heat to low and simmer for 10 minutes;
Remove the eggs from the pot and area them in a bowl of cold water to forestall the cooking process;
Peel eggs and serve.
Please note that the cooking time may vary depending on the size of the eggs and power of kitchen stove. Try different time and finally you will get your ideal boiled egg. It is also recommended to use eggs that are 7-10 days old as fresher eggs are harder to peel.
